BelkaFood
Fish & seafood

Lazy Pollock under a Veggie "Coat"

🕐 45 min 👁 1 Channel post →

A simple and nourishing dish of pollock baked with vegetables in coconut milk. Perfect for those looking for a light dinner packed with protein and veggies with zero fuss.

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Ingredients

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Method

1

Place the fish in a baking dish.

2

Whisk the eggs together with the coconut milk and salt.

3

Cover the fish with the vegetables.

4

Pour the egg and milk mixture over the top and season with a crack of pepper.

5

Bake in the oven at 200°C (400°F) for 40–45 minutes.

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