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Breakfast
Lazy Pirozhki
Simple baked cottage cheese and egg pockets — a light, protein-packed breakfast that comes together quickly with no dough kneading required.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mash the cottage cheese, add the boiled and raw eggs, and mix well.
2
Fold in the grated cheese, flour, herbs, and salt.
3
Shape into small patties with your hands.
4
Place on a baking sheet and bake at 180°C (350°F) for 20–25 minutes until golden brown.
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