BelkaFood
Main dishes

Lazy Lavash Pie with a Hearty Filling

🕐 15 min 👁 20 Channel post →

A quick and filling skillet pie made with lavash, a savory meat filling, and melted cheese.

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Method

1

Roughly chop the lavash, add the remaining ingredients, and mix well.

2

Transfer and arrange everything in a preheated non-stick skillet (if it's not non-stick, grease it with oil), cover with a lid, and cook over low heat for 10-13 minutes.

3

If desired, flip it using a spatula or a plate and brown the other side for a couple of minutes.

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