Lazy Landowner's Pie

For the filling, chop the onion and sauté in vegetable oil. Add sliced button mushrooms. Season with salt and pepper. Cook until almost done.

Whisk the eggs with heavy cream and salt. Cook into an omelet. Cut the finished omelet into squares and add to the mushrooms.

For the batter, whisk the eggs with salt. Add the mayonnaise and sour cream. Whisk to combine.

Add the vodka. This will give the batter an extra tender texture.

Add the flour, starch, and baking powder. Mix into a batter. It should have the consistency of pancake batter.

Pour the batter into a prepared 22 cm baking dish. Top with the filling. Then sprinkle with cheese.