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Main dishes
Lazy Fish Pies
Quick and juicy lavash pies filled with red fish, spinach, and cheese.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the filling using coho salmon fillet, red onion, spinach, heavy cream, and cheese.
2
Wrap the filling in lavash to form the pies.
3
Brush the pies with egg and sprinkle with sesame seeds.
4
Bake at 180°C (350°F).
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