BelkaFood
Main dishes

Lazy Fish Pies

🕐 10 min 👁 1 Channel post →

Quick and juicy lavash pies filled with red fish, spinach, and cheese.

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Method

1

Prepare the filling using coho salmon fillet, red onion, spinach, heavy cream, and cheese.

2

Wrap the filling in lavash to form the pies.

3

Brush the pies with egg and sprinkle with sesame seeds.

4

Bake at 180°C (350°F).

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