BelkaFood
Russian · Snacks

Lazy Egg and Scallion Pancakes

Quick and easy pan-fried cakes made with a buttermilk batter and filled with hard-boiled eggs and fresh green onions.

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Method

1

Mix all your dough ingredients together—you want it slightly thicker than your typical pancake batter.

2

Fold in your cooked eggs and chopped scallions.

3

Pan-fry until golden brown on both sides.

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