BelkaFood
Lazy Dumplings
Russian · Main dishes

Lazy Dumplings

Quick and unusual lazy dumplings made with minced meat in a double coating, boiled without rolling or shaping dough.

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Method

1

Combine the minced meat (a mix of veal and pork) with onion and garlic blended until smooth, season with salt and pepper, and mix thoroughly.

2

Roll into small balls, dip them first in ice-cold water, then in flour, beaten eggs, and finally in flour again.

3

Cook in boiling salted water until done.

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