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Lazy Cabbage Rolls
A comforting, all-in-one homestyle dish made with ground meat, rice, and cabbage, simmered in a luscious tomato and sour cream sauce. A hearty and simple lunch or dinner that the whole family will love.
Ingredients
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COMPONENT to taste
- to taste
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Method
Sauté the onions and carrots in oil, then add the cabbage and braise covered.
Combine the vegetables, ground meat, cooked rice, and egg.
Season with salt, pepper, and fresh herbs, mix thoroughly, and shape into flat patties.
Whisk together the sour cream, water, and tomato paste to make the sauce.
Pour the sauce over the cabbage rolls in a baking dish and bake at 350°F (180°C) for exactly 30 minutes.
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