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Russian · Main dishes
Lazy Cabbage Rolls
Juicy and flavorful lazy cabbage rolls made with minced meat, cabbage, and rice, baked in the oven under a rich tomato and sour cream sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Sauté the onion and carrots with a pinch of sugar in a skillet, then add the cabbage, season with salt and pepper, pour in a splash of water, and simmer covered for 7–10 minutes.
2
In a mixing bowl, combine the minced meat, braised vegetables, cooked rice, egg, herbs, and spices, mixing everything thoroughly.
3
For the sauce, whisk together the sour cream, tomato paste, water, salt, and pepper.
4
Shape the mixture into small patties, arrange them on a baking sheet, pour the sauce over top, and bake at 180°C (350°F) for 30 minutes.
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