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Russian · Main dishes
Lazy Cabbage Rolls
A hearty homemade dish made with ground meat, rice, and cabbage, baked in the oven under a tomato and sour cream sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Sauté the onion and carrot until soft, add the cabbage, season with salt and pepper, add a splash of water, and braise for about 7-10 minutes covered.
2
In a large bowl, combine the ground meat, sautéed vegetables, rinsed raw rice, salt, pepper, egg, and fresh herbs, then mix everything together thoroughly.
3
Form the rolls and arrange them in a baking dish.
4
For the sauce, mix together sour cream, tomato paste, water, salt, and pepper.
5
Pour the sauce over the rolls and bake in the oven at 180°C for about 40 minutes.
6
Serve with sour cream.
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