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Russian · Main dishes
Lazy Cabbage Rolls
A hearty homestyle dish made with ground meat, cabbage and rice, baked under a tomato and sour cream sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Sauté the onion and carrot with a pinch of sugar until soft, add the cabbage, season with salt and pepper. Pour in a little water and braise for about 7-10 minutes covered on low heat.
2
In a large bowl, combine the ground meat, vegetables, cooked rice, salt, pepper, egg, and fresh herbs. Mix it all together really well.
3
For the sauce, mix together the sour cream, tomato paste, water, salt and pepper.
4
Shape the rolls and arrange them on a baking sheet. Pour the sauce over them and bake in the oven at 350°F for about 30 minutes.
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