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Russian · Main dishes
Lazy Cabbage Rolls
Juicy and hearty ground meat patties with cabbage and rice, baked under a delicate tomato and sour cream sauce. Perfect for a family lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cook the rice until just tender.
2
Finely chop the onion, carrot, and cabbage, then sauté in a skillet until soft, about 5–7 minutes.
3
Mix together the ground meat, vegetables, rice, egg, herbs, salt, and pepper.
4
Shape into patties.
5
For the sauce, combine water, sour cream, tomato paste, flour, salt, and spices until smooth.
6
Place the patties in a baking dish and pour the sauce over them halfway up.
7
Bake at 400°F for 40 minutes using conventional heat (top and bottom elements).
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