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Russian · Salads
Layered Herring Salad with Whipped Beet Mousse
An elegant twist on the classic holiday layered salad featuring a delicate beet mousse that will surprise your guests.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Boil the potatoes, carrots, beets, and eggs until tender. Let them cool, peel, and grate.
2
Dice the herring into small cubes.
3
In a smaller ring mold, assemble the layers in order: potatoes, mayonnaise, herring, onion, mayonnaise, carrots, mayonnaise, eggs. Chill in the refrigerator for 2 hours.
4
For the mousse, blend the beets, gelatin, mayonnaise, sour cream, and salt in a blender until smooth.
5
Remove the salad mold, place a larger mold around it, and pour the beet mousse over and around it. Chill for 5-6 hours until set.
6
Garnish to your liking and serve.
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