BelkaFood
Main dishes

Lavash Pie with Ham and Cheese

A quick and hearty lavash pie filled with ham, cheese, and herbs, poured over with a milk and egg mixture.

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Method

1

Prep all the required ingredients.

2

Assemble the pie by layering the lavash and the ham, cheese, and herb filling.

3

Whisk the eggs with milk and salt, then pour the mixture over the pie.

4

Bake in the oven until done.

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