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Baking
Lavash Pie
A quick and hearty lavash pie with ham and cheese – perfect for a filling breakfast or snack.
Servings
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all your ingredients.
2
Bake for 15-20 minutes at 180°C (350°F).
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