BelkaFood
Lavash Pie
Baking

Lavash Pie

A quick and satisfying lavash pie with cheese, sausages, and cherry tomatoes, perfect for a hearty breakfast.

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Ingredients

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Method

1

Prep all the ingredients for the pie.

2

Whisk together the eggs, milk, salt, and pepper.

3

Assemble the pie by layering the lavash, filling with cheese, sausages, and tomatoes, then pour the egg and milk mixture over it.

4

Bake or pan-fry the pie with a little vegetable oil until cooked through.

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