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Baking
Lavash Pie
A quick and hearty lavash pie filled with sausage, tomatoes, and cheese, soaked in an egg and kefir mixture and baked to perfection.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the ingredients for the filling and the egg-kefir mixture.
2
Assemble the pie by layering the lavash and filling, pour the kefir and egg mixture over it, and bake.
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