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Main dishes
Lavash Dinner with Ground Meat and Cheese
A hearty and original hot dish made from simple ingredients—perfect for a family dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix your ground meat with finely diced onion, parsley, garlic, paprika, salt, pepper, and an egg. Combine everything well.
2
Cut the lavash into strips, spread the filling on each one, roll them up into tubes, and arrange them in a baking dish.
3
For the sauce, combine sour cream, chili sauce, and water. Mix it all together and pour it over the lavash.
4
Bake for 30 minutes, then top with cheese and bake for another 5 minutes.
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