BelkaFood
Main dishes

Lavash Dinner with Ground Meat

🕐 35 min 👁 1 Channel post →

A hearty and creative dish made with lavash, seasoned ground meat filling, and a savory sauce topped with a melted cheese crust.

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Ingredients

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Method

1

Mix the ground meat with finely diced onion, parsley, garlic, paprika, salt, pepper, and an egg. Combine everything thoroughly.

2

Cut the lavash into strips, spread the meat filling on each piece, roll them into tubes, and arrange them in a baking dish.

3

For the sauce, combine sour cream, chili sauce, and water. Mix well and pour the sauce over the lavash rolls.

4

Bake in the oven for 30 minutes, then sprinkle with cheese and bake for another 5 minutes.

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