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Snacks
Lavash and Crab Stick Appetizer
A light and quick lavash wrap with crab sticks, cheese, and eggs — the perfect choice for a snack or a party table.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the ingredients: grate the cheese, chop the crab sticks and hard-boiled eggs, and finely mince the dill.
2
Layer the crab sticks, chopped eggs, cheese, and dill onto the lavash sheet.
3
Brush the top with an egg wash and sprinkle with dried basil.
4
Roll up the lavash tightly, bake if desired, or serve as is.
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