BelkaFood
Snacks

Lavash and Crab Stick Appetizer

A light and quick lavash wrap with crab sticks, cheese, and eggs — the perfect choice for a snack or a party table.

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Method

1

Prep the ingredients: grate the cheese, chop the crab sticks and hard-boiled eggs, and finely mince the dill.

2

Layer the crab sticks, chopped eggs, cheese, and dill onto the lavash sheet.

3

Brush the top with an egg wash and sprinkle with dried basil.

4

Roll up the lavash tightly, bake if desired, or serve as is.

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