BelkaFood
Meat

Lamb Lula Kebab

🕐 40 min 👁 1 Channel post →

Juicy and aromatic lamb lula kebab with fresh herbs and warm spices, baked in the oven.

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Method

1

Mix the lamb mince with finely chopped onion, garlic, herbs, and spices.

2

Bake at 200°C for 20 minutes, then reduce heat to 180°C and bake for another 15-20 minutes.

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