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Russian · Baking
Lakumy
Fluffy and incredibly delicious homemade pies on kefir dough with a hearty potato filling.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make the dough using kefir, egg, baking soda, salt, vegetable oil, and flour.
2
Prepare the filling from boiled potatoes and fried onions.
3
Shape the pies with the filling and proceed to fry them immediately.
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