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Russian · Breakfast
Lacy Cottage Cheese Pancakes
Delicate and fluffy cottage cheese pancakes made with kefir that turn out airy and melt in your mouth.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the cottage cheese, eggs, sugar, kefir, and baking powder in a bowl until smooth.
2
Gradually fold in the flour, mixing until the batter is smooth.
3
Let the batter rest for 10 minutes to activate the baking powder.
4
Preheat a skillet, greasing it with oil only for the first batch.
5
Cook the pancakes covered over low heat until golden brown on both sides.
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