Kurniki with Incredibly Delicious Dough

Name: Kurniki with Incredibly Delicious Dough
Yield: 8 g
Cuisine: Russian
Ingredients: 500 g Wheat flour; 250 ml Milk, cultured, whole, Kefir, Tine; 1 tsp Salt; 1 tsp Baking soda; 50 g butter; 1 pcs Egg; 300 g Chicken breast; 2 pcs Onion; 2 pcs Potato; 1 tsp Black pepper; 1 tsp Spices, paprika; 2 tbsp Sunflower oil

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Classic homemade kurniki featuring a tender kefir-based dough and a hearty chicken and potato filling. A wonderful baked treat for a family gathering.

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Method

Make the dough using flour, kefir, salt, baking soda, melted butter, and an egg.

Dice the chicken breast, onion, and potatoes finely for the filling.

Season the filling with black pepper, paprika, and vegetable oil, then mix well.

Shape the kurniki, sealing the filling inside the pastries.

Bake in the oven until golden and cooked through.

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Kurniki with Incredibly Delicious Dough

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