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Russian · Meat
Kremlin-Style Beef
Juicy and tender beef braised with onions and butter until melt-in-your-mouth soft. A wonderful choice for a hearty lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all required ingredients.
2
Slice the beef and onions.
3
Braize the beef with water, onions, spices, and butter until tender.
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