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Russian · Baking
Korovka Cake
A delicate and sweet homemade cake featuring a sour cream and dulce de leche frosting, finished with peanuts.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the ingredients for the dough and the frosting.
2
Bake at 180°C (350°F) for 8 minutes.
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