BelkaFood
Asian · Salads

Korean-Style Vitamin Salad

A vibrant and juicy vegetable salad with a tangy kick of vinegar and spices, perfect for a vitamin-packed snack.

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Ingredients

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Method

1

Gather all the necessary ingredients.

2

Grate the carrots and beets.

3

Slice the onion and sauté in vegetable oil.

4

Mince the dill and garlic.

5

Combine all ingredients, add salt, pepper, coriander, and vinegar, and toss the salad.

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