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Asian · Snacks
Korean-Style Spiced Tomatoes for Winter
A zesty vegetable preserve for the winter featuring a flavorful dressing made of carrots, bell peppers, and garlic.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Wash everything; cut the tomatoes in half if they are plum tomatoes, or into wedges if they are large (it's best to use firm, not overripe ones), and grind all the other ingredients through a meat grinder.
2
Layer the tomatoes in a jar, sprinkling the minced vegetable mixture over each layer, repeating until the jar is filled.
3
Next, place the jars in a pot and sterilize for 20-25 minutes from the moment the water boils.
4
Seal tightly and wrap in a warm blanket.
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