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Korean-Style Chicken with Rice
Asian · Main dishes

Korean-Style Chicken with Rice

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🕐 12 min 👁 1 Channel post →

A hearty and easy-to-make dish featuring tender chicken breast in a honey-soy glaze, served with a side of rice.

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Method

1

Prep your ingredients and cook the rice.

2

Dredge the chicken in flour and egg, then whisk together the sauce ingredients.

3

Bake at 400°F (200°C) for 12 minutes and serve with the rice.

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