Korean-Style Cherry Tomatoes

Name: Korean-Style Cherry Tomatoes
Yield: 4 servings
Cuisine: Asian
Ingredients: 500 g Cherry tomatoes; 45 g Garlic, raw; 20 g Ginger; 100 ml Water; 1 tbsp Sugar; 50 ml Soy sauce; 50 ml Rice vinegar; 1 tbsp Sesame seeds; 1 tbsp Chili flakes; Coriander (cilantro) leaves, raw

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A vibrant and zesty Asian-inspired cherry tomato appetizer infused with garlic, ginger, and soy sauce.

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Method

Gather all the ingredients for the marinade and the appetizer.

Combine the water, soy sauce, rice vinegar, sugar, minced garlic, ginger, chili flakes, and sesame seeds.

Pour over the cherry tomatoes, stir in the chopped cilantro, and let them marinate.

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Korean-Style Cherry Tomatoes

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