BelkaFood
Baking

Kinder Bueno Muffins

🕐 30 min 👁 15 Channel post →

Fragrant homemade muffins with white chocolate, hazelnuts, and a hazelnut spread filling that capture the flavor of your favorite candy bar.

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Method

1

Whisk the eggs with sugar, vanilla, and salt

2

Pour in the milk and melted butter

3

Add the flour and baking powder, gently folding to combine

4

Fold in the chopped chocolate and chopped hazelnuts

5

Divide the batter among the muffin cups, topping with extra nuts and chocolate

6

Bake for 25–30 minutes at 170°C

7

Pipe hazelnut spread directly into the center of the hot muffins

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