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Georgian · Main dishes
Khurdzhin
Juicy meat with vegetables and mushrooms, baked in lavash parcels. A great, hearty dish for a family dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dice the beef, onion, bell pepper, button mushrooms, and tomatoes.
2
Sauté the meat with the vegetables and mushrooms, then stir in the canned tomatoes in their own juice, spices, and garlic.
3
Form parcel shapes (khurdzhins) out of the lavash and spoon the prepared filling into them.
4
Bake in the oven until done.
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