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Meat
Kefir-Marinated Chicken Skewers
Juicy and tender chicken thigh skewers marinated in kefir with onions and soy sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Remove the skin and bones from the chicken thighs. Add the onions, sliced into half-rings, to the meat.
2
Pour in the soy sauce, add the spices and salt, and pour in the kefir.
3
Mix thoroughly and let marinate for at least 8 hours, preferably overnight.
4
Grill on a barbecue or pan-sear until golden brown.
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