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Russian · Main dishes
Juicy, Tender Meatballs in Sour Cream Sauce
Aromatic homemade meatballs with rice, simmered in a creamy tomato and sour cream sauce with vegetables. A wonderfully hearty dish for a family lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the minced meat, rice, finely chopped onion, egg, garlic, starch, salt, and meatball seasoning.
2
Form into meatballs and coat them lightly in flour.
3
Sauté the chopped vegetables for the sauce in vegetable oil.
4
Add the sour cream, tomato paste, flour, sugar, hot water, salt, and spices to the vegetables, then stir well.
5
Place the meatballs into the sauce and simmer until fully cooked.
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