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Mediterranean · Salads
Juicy Salad with Crispy Fried Feta
A fresh salad featuring breaded and baked feta cheese, crisp vegetables, and a zesty dressing made with lemon juice and sweet chili sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the cheese, then dredge it in flour, beaten egg, and breadcrumbs.
2
Bake in a preheated oven at 180 °C (350 °F) for 10-15 minutes.
3
Chop the vegetables and assemble the salad: top with the feta, and dress with lemon juice, oil, and sweet chili sauce.
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