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Russian · Baking
Juicy Quick Pies with Kefir and No Yeast
Fast homemade pies made with kefir dough—no yeast needed—filled with a hearty mix of eggs and fresh greens.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix up your dough with kefir, an egg, vegetable oil, salt, baking soda, and wheat flour.
2
Make the filling by combining boiled eggs, finely chopped green onions, and grated hard cheese.
3
Shape the pies with the filling inside and pan-fry them until they're cooked through.
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