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Asian · Meat
Juicy Oven-Baked Chicken Wings
Oven-baked chicken wings tossed in a flavorful Asian-inspired marinade made with soy sauce, honey, garlic, and hot spices. Easy to make and comes out with a crispy, golden-brown crust.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Line a baking sheet with parchment paper.
2
Place the chicken wings on the baking sheet and brush with the marinade every 10 minutes.
3
Bake at 180°C (350°F) for 40 minutes until golden and crispy.
4
Flip the wings once during cooking to ensure even baking.
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