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Baking
Juicy Lavash Pie
A hearty and easy-to-make lavash pie with a cottage cheese and cheese filling, which is perfect for a filling breakfast or snack.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all ingredients for the filling and the lavash base.
2
Whisk together the cottage cheese, eggs, milk, grated cheese, and fresh herbs.
3
Assemble the pie using the lavash and the prepared filling.
4
Bake in the oven until done and golden brown.
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