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French · Meat
Juicy French-Style Chicken
Baked chicken breast with eggs, tomatoes, and cheese under a mayonnaise crust. A hearty and festive dish with a French flair.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the chicken breast, hard-boiled eggs, tomatoes, and garlic.
2
Place the chicken breast into a baking dish.
3
Slice the eggs and tomatoes, then sprinkle with finely chopped garlic.
4
Mix the mayonnaise with grated cheese and spread the mixture evenly over the top.
5
Bake in the oven at 180°C (350°F) until fully cooked.
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