BelkaFood
Fish & seafood

Juicy Fish with Veggies and Cheese

🕐 25 min 👁 6 Channel post →

Oven-baked fish fillets with carrots, onions, and cheese. A simple and juicy dish for a family dinner.

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Ingredients

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Method

1

Prep the fish fillets, carrots, and onions.

2

Dredge the fish in flour and pan-sear.

3

Transfer the fish to a baking dish, and add the sliced vegetables and garlic.

4

Mix the mayonnaise with cornstarch and spread over the fish.

5

Top with cheese.

6

Bake at 180°C (350°F) for 25 minutes.

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