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Russian · Main dishes
Juicy Chicken with Vegetables
Oven-baked chicken and vegetables in a sour cream marinade with tomato paste and lemon juice.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make the marinade by mixing together the sour cream, tomato paste, lemon juice, minced garlic, salt, chicken seasoning, and paprika.
2
Rub the chicken thoroughly with the marinade.
3
Chop the vegetables and arrange them around the chicken.
4
Season the vegetables with vegetable seasoning.
5
Bake in the oven until both the chicken and vegetables are fully cooked.
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