BelkaFood
Russian · Main dishes

Juicy Chicken Patties

🕐 12 min 👁 1 Channel post →

Tender chicken patties with cheese, tomatoes, and herbs. A light dish for lunch or dinner, quick to make and served with sour cream.

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Method

1

Dice the chicken fillet into small pieces, add the egg, grated cheese, finely chopped dill, and tomatoes, along with the remaining ingredients, and mix well.

2

Lightly grease a skillet with vegetable oil and spoon the mixture onto it to form patties.

3

Fry over medium-low heat for about 4 minutes on each side until golden brown.

4

Serve with sour cream.

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