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Meat
Juicy Chicken Patties
Tender chicken patties with rice and cottage cheese, baked in a creamy milk sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine ground chicken breast, minced onion, garlic, cooked rice, cottage cheese, salt, and pepper.
2
Form into patties, arrange in a baking dish, and pour milk or heavy cream over them.
3
Bake at 400°F (200°C) for 15 minutes, then for another 15 minutes.
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