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Main dishes
Juicy Chicken Breast Roulades with Sun-Dried Tomatoes
Appetizing meat roulades with a tender cream cheese filling and zesty sun-dried tomatoes, wrapped in bacon.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the chicken breast lengthwise and pound each piece thoroughly. Season with salt and spices.
2
Add a spoonful of cream cheese, a piece of sun-dried tomato, and a leaf of spinach or other greens.
3
Roll it up tightly and wrap it in bacon.
4
Place in a baking dish.
5
Bake at 180 degrees for 45 minutes.
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