BelkaFood
Main dishes

Juicy Chebureks Without Dough

A quick twist on classic chebureks featuring ground chicken and cheese, wrapped in ready-made flatbreads.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Make the filling: pulse chicken and onion in a blender, then mix in the egg, salt, and spices

2

Spread the filling over a flatbread, sprinkle with cheese, brush the edges with egg, and fold over

3

Pan-fry in vegetable oil over low heat on both sides with the lid on

Comments

Log in to leave a comment.

No comments yet. Be the first!