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Main dishes
Juicy Baked Chicken Breast Under a Savory Crust
Tender chicken fillet under a cheesy-potato crust, oven-baked to perfection. A great hearty main dish for a family dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the chicken breasts, season with salt, pepper, and paprika to taste.
2
Slice the onion and marinate with a pinch of salt, sugar, and apple cider vinegar.
3
Boil the potatoes and eggs.
4
Layer the ingredients or assemble in a baking dish, using processed cheese and sour cream.
5
Bake in the oven until done.
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