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Salads
Juicy and Vibrant Tuna Salad
A refreshing tuna salad with eggs and vegetables, dressed with yogurt, sour cream, or mayonnaise. A simple and satisfying dish for lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Open the cans of tuna and drain the liquid.
2
Chop the hard-boiled eggs, pickles, and sweet red onion.
3
Combine the tuna, chopped eggs, pickles, corn, and onion in a bowl.
4
Add the Greek yogurt (or sour cream/mayonnaise of your choice) and toss well to combine.
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