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Mediterranean · Snacks
Juicy and Healthy Eggplant Appetizer
A light eggplant appetizer with tomato and cheese, baked with aromatic spices. A healthy and low-calorie dish.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the eggplants and tomato.
2
Arrange in a baking dish and drizzle with olive oil.
3
Season with spices and top with cheese.
4
Bake until the eggplants are tender.
5
Garnish with fresh cilantro before serving.
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