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Russian · Main dishes
Juicy and Delicious Oven-Baked Meatballs
Aromatic meat patties baked in the oven with a touch of butter for extra juiciness.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Thoroughly knead the ground meat with all the ingredients and beat the mixture.
2
Place the patties on parchment paper, make grooves on top with a spoon, brush with oil, and place a small piece of butter on each patty.
3
Bake at 180°C (350°F) for 30-40 minutes, basting the patties occasionally with the juices that accumulate.
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