BelkaFood
Drinks

Jasmine Green Tea Infused Milk

Fragrant milk with notes of jasmine and green tea, steeped overnight and perfect as a base for matcha or espresso.

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Method

1

Combine the tea and milk in a jar or bottle, then steep overnight.

2

Strain out the tea leaves and serve over ice. Sweeten with sugar or agave syrup to taste.

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